Glen Lake Chamber of Commerce
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Makin’ Bacon and Other Pioneer Food Techniques 

August 8, 2018 @ 2:00 pm - 5:00 pm


August 8, Wednesday  

Makin’ Bacon and Other Pioneer Food Techniques 

from 2-5 pm

In this family-friendly demonstration and discussion you’ll learn more about pioneer foods we still enjoy today. Join us and explore Makin’ Bacon – selecting a pork belly, cures and curing, preparation for smoking the meat, and actual smoking of the meat. And…Pioneer foods and food preservation before refrigerators and freezers; Food preservation, food handling, and food safety; Cabbages and salt – Making sauerkraut for flavor, economy, and nutrition; Sprouting – Fresh greens in any season
Other early food preservation techniques we still enjoy today. 

Cost: $10 donation.


August 8, 2018
2:00 pm - 5:00 pm
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Olsen Farm/Preserve Historic Sleeping Bear
3164 W Harbor Hwy
Maple City, MI 49664 United States
(231) 334-6103

Keep one foot in Glen Arbor

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