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Glen Lake Chamber of Commerce
2008 Glen Arbor Winterfest
Chili Cook Off Rules and Entry Form
Date:  Saturday, February 16, 2008
Setup Time: 11:30 - 12:00
Event:   12:00 - until chili is gone  
 

Prizes: First and Second Place winners as determined by popular vote receive a plaque commemorating the 2007 Chili Cook Off. There will be two categories:
Traditional Chili:
(beef with or without beans, tomatoes, etc.)
Non-tradtional Chili:
(any non beef Chili)

 
  Requirements:     
 
  • 5 gallons of your best or most unique chili
  • $50.00 entry fee for each chili entered
  • A human server(s)
  • A gas warmer & serving utensils
  • Sign identifying your chili
  • Optional – Props, Costumes
  • Clean up when done
Provided:  All serving products, including sampling cups, napkins, & spoons will be supplied. A table will also be provided.
Chili Cook Off Entry Form
Please print this page and fill out the information below. Return it with your entry fee(s)
by Friday, February 8th,2008. (Make checks payable to the Glen Lake Chamber of Commerce)
  By Mail: Art’s Tavern P.O. Box 570 Glen Arbor, MI 49636
  In Person: Art’s Tavern in an envelope marked Chamber Chili Cook Off
Chili Cook Off Entry Form
 

Business Name:__________________________________________________

Chili Name & Category:_______________________________________________


Contact Phone Number:___________________________________________

Contact Person:__________________________________________________

Server Name:_____________________________________________________

Thank you for participating.  Net proceeds support the Chamber Glen Lake Scholarship Fund for Scholarships at the Glen Lake School..  Please contact Tim Barr with any questions, 326-5274.